Article written by Deana Zulaikha
I would love to feed them with dumplings! It is actually my favourite.
Eventhough Sara is helping today, to save my precious time, I am using store-bought wrappers from Village Grocer but make sure it is from Halal Kitchen.
I mixed whatever we have in the kitchen. We have minced chicken, grated baby carrot, spring onions, white pepper and mushroom seasoning for the fillings. It is actually up to you if you want to add minced garlic, mushrooms, salts or even eggs...
Wrap and then steam. Have it with soup or pan-fry and dip with your preferred dipping sauce!
Oh yeah, i make cooking fun and less-stress by deligating the task. I asked Sara to grate the carrots while Eryna cut the spring onions under my supervision ! Deanan Zulaiha will just eat later on!